When it comes to cooking appliances, the Oven Toaster Griller (OTG) stands as a versatile kitchen companion. It can bake, grill, and toast, making it a favourite for many home chefs. But a question that often arises is, can aluminium utensils be used in OTG? In this article, we'll explore this topic comprehensively, discussing the pros and cons of using aluminium utensils in an OTG cooking appliance. We'll also provide expert opinions on the matter and suggest alternatives to aluminium. So, if you're curious about making the most of your OTG safe utensils while keeping your cooking safe and delicious, read on!

Can Aluminium Utensils be Used in OTG?

Aluminium utensils can indeed be used in an OTG cooking appliance. They are excellent conductors of heat, ensuring even cooking and browning. However, there's a significant caveat. Aluminium has been associated with health concerns, particularly when acidic or alkaline foods are cooked in it. Over time, the metal can leach into your dishes, potentially leading to health issues

Therefore, the answer to the question - “can aluminium utensils be used in OTG”, is yes, however, it's advisable to consider safer alternatives like stainless steel or cast iron for your peace of mind.

The Pros and Cons of Using Aluminium Utensils in OTG Cooking Appliance

Here are the Pros and cons of using aluminium utensils in OTG:


  • Excellent Heat Conduction: Aluminium heats quickly and evenly distributes heat, ensuring consistent cooking results.
  • Lightweight: Aluminium utensils are easy to handle and manoeuvre, making them convenient for everyday use.
  • Affordable: They are budget-friendly and readily available in various shapes and sizes.
  • Quick Heating: Aluminium utensils reach cooking temperatures rapidly, reducing preheating time.


  • Health Concerns: Aluminium can leach into food, especially in acidic or alkaline dishes, posing potential health risks.
  • Not Suitable for All Foods: Certain foods react with aluminium, producing undesirable flavours and discolouration.
  • Prone to Scratches: Aluminium utensils can be scratched easily, affecting longevity and appearance.
  • Not for Long Simmering: Prolonged cooking at high temperatures can cause food to stick and burn in aluminium pans.
  • Not Dishwasher Safe: Many aluminium utensils are unsuitable for the dishwasher, requiring manual washing.

Expert Opinions on Using Aluminium Utensils in OTG Cooking Appliance

Dr. Anita Sharma, Nutritionist: 

"While aluminium utensils are commonly used, I recommend opting for stainless steel or cast iron in OTGs for health-conscious cooking."

Chef Rajesh Kapoor, Culinary Expert: 

"Aluminium utensils are fine for occasional use in OTGs, but choose other materials for daily cooking to maintain the quality of your dishes."

Dr. Meera Patel, Environmental Scientist: 

"Considering the environmental impact, it's best to avoid disposable aluminium pans and opt for reusable, non-toxic options."

Chef Sanjay Verma, Food Safety Specialist: 

"Avoid using aluminium for marinating acidic dishes or cooking at high temperatures for extended periods to minimise health risks."

Dr. Neha Gupta, Home Economist: 

"For safety and longevity, invest in stainless steel or cast iron utensils for your OTG and reserve aluminium for specific needs."

Final Verdict: Aluminium Utensils in OTG Cooking Appliance

In the final analysis, the question of whether can aluminium utensils be used in otg cooking appliances boils down to a few key considerations:

Usage Frequency: 

The occasional use of aluminium utensils in your OTG for non-reactive cooking tasks is generally safe.

Health Concerns: 

However, if health is a top priority for your culinary endeavours, it's advisable to choose OTG safe utensils made from stainless steel, cast iron, or glass for regular cooking.

Balancing Act: 

Aluminium offers quick heating and affordability, but it's not without risks, especially with acidic or alkaline foods.

While aluminium has merits, it's wise to balance convenience and safety in your OTG kitchen. Prioritise health by opting for OTG safe utensils, ensuring your cooking experiences are both enjoyable and secure.

OTG Safe Utensils: Alternatives to Aluminium

When it comes to ensuring the safety and quality of your cooking in an OTG, here are some OTG safe utensils alternatives to aluminium:

Stainless Steel: 

Known for its durability and non-reactive properties, stainless steel is an excellent choice for OTG cooking, including baking trays, roasting pans, and racks.

Cast Iron: 

Ideal for slow roasting and baking, cast iron provides excellent heat retention and adds a unique flavour to dishes like casseroles and cornbread.

Glass Bakeware: 

Glass bakeware is non-reactive and suitable for baking casseroles, pies, and desserts, allowing you to monitor the cooking process easily.

3 Best OTG Cooking Appliance Models In India 

OTG models

AGARO Grand OTG - 30L

AGARO Marvel OTG - 38L 

AGARO Majestic OTG - 25L 


Rs. 6,499

Rs. 7,999

Rs. 5,999






6 Heating Modes

3 Heating Modes

5 Heating Modes

Motorised rotisserie

Motorised rotisserie

Control Panel: Thermostatically

Temperature from 90°C to 230°C 

Temperature from  100°C to 250°C  

Temperature from  100°C to 250°C  

Automatic Thermostat

Auto Shut Off function

Motorised rotisserie 

Stainless steel Utensils

Stainless steel Utensils

Stainless steel Utensils

Agaro's top-quality OTG oven models in India come at pocket-friendly prices, readily available for purchase on their official website.



To find the answer to “can aluminium utensils be used in OTG”, we've weighed the pros and cons, considered expert opinions, and explored safe alternatives. While aluminium may find occasional utility, the overarching consensus prioritises health and safety by choosing OTG safe utensils crafted from stainless steel, cast iron, or glass.

In this pursuit, consider exploring the world of AGARO OTG models and compatible utensils, which can elevate your cooking endeavours to new heights of excellence. Your culinary adventure begins with the right tools, and AGARO is here to empower your culinary journey.

Frequently Asked Questions

Can I use aluminium foil in an OTG?

Yes, you can use aluminium foil in an OTG for wrapping, covering, or lining the baking tray. However, avoid using it for acidic or alkaline foods to prevent leaching.

Are there any health risks associated with cooking in aluminium utensils in an OTG?

Yes, there are potential health risks as aluminium can leach into food, especially in the presence of acids or bases. To minimise risks, consider alternative materials like stainless steel.

Can I use aluminium cake pans in an OTG?

While aluminium cake pans can be used in an OTG, it's best to line them with parchment paper to minimise direct contact between the batter and the pan, reducing the risk of aluminium leaching into the cake.