Are you a fan of crispy, golden-brown French fries but want a healthier alternative to deep-frying? Look no further! This guide will show you how to make lip-smacking French fries in OTG (Oven, Toaster, Griller), a versatile kitchen appliance that can produce delicious snacks without excessive oil. Let's explore the health benefits of cooking French fries in OTG and get ready to indulge in a guilt-free snack time sensation!

Health Benefits of Cooking French Fries in OTG

  1. Reduced Oil Content: Cooking French fries in OTG significantly reduces the oil content compared to traditional deep-frying. This method allows you to enjoy the crispy goodness of fries without compromising taste.
  2. Lower Calorie Intake: By using less oil, you can significantly lower the calorie count of your French fries, making them a healthier option for those conscious of their dietary intake.
  3. Retained Nutrients: Unlike deep-frying, which may lead to nutrient loss, cooking French fries in OTG helps maintain the natural nutrients in the potatoes, ensuring you get the maximum benefit from this delectable snack.

Ingredients Needed for French Fries in OTG

To make perfectly crispy French fries in an OTG, you will need:

  • Potatoes (Russet or Yukon Gold are ideal)
  • OTG Cooking oil (olive oil or vegetable oil)
  • Salt
  • Optional seasonings (such as paprika, garlic powder, or rosemary) for added flavor.

Step-by-Step Guide to Making Lip-Smacking French Fries in OTG

Preheat the OTG: 

Preheat your OTG to around 425°F (220°C). Preheating ensures even OTG cooking and crispiness.

Prepare the Potatoes: 

Wash the potatoes thoroughly and peel them if desired. Cut the potatoes into evenly sized strips, about 1/4 to 1/2 inch thick.

Soak the Potatoes: 

For crispy French fries, soak the cut potatoes in cold water for about 30 minutes. This step helps remove excess potato starch, promoting crispiness during baking.

Dry the Potatoes: 

After soaking, drain the water and pat the potato strips dry with a clean kitchen towel or paper towel.

Season the Fries: 

Toss the dried potato strips with a tablespoon of OTG cooking oil and your preferred seasonings in a bowl. Ensure the seasoning is evenly distributed.

Arrange on a Baking Sheet: 

Line a baking sheet with parchment paper and spread the seasoned potato strips in a single layer. Avoid overcrowding, as this will prevent proper browning.

Bake in the OTG: 

Place the baking sheet in the preheated OTG and bake the French fries for about 20-25 minutes or until they turn golden brown and crispy. Flip the fries halfway through to ensure even OTG cooking.

Remove and Serve: 

Once the French fries are ready, take them out of the OTG and sprinkle some salt to taste. Serve hot, and enjoy your lip-smacking snack!

Tips to Perfect Your French Fries in OTG

  • Toss the cut potatoes with a teaspoon of cornstarch before adding the oil and seasoning to achieve extra-crispy french fry in OTG.
  • Experiment with different herbs to create your favorite flavor profile.
  • For added convenience, you can use frozen pre-cut French fries in OTG and follow the same steps for baking.

Best OTG Ovens for Perfect French Fries

AGARO Marvel 48 Liters Oven Toaster Griller

This OTG offers a large capacity, motorized rotisserie, convection baking, and three heating modes for versatile cooking. It has a rating of 4.1 out of 5 and is highly popular, with 7,055 reviews. This is one of the best OTGs for making french fries in OTG.

AGARO Majestic Oven Toaster Griller

The AGARO Majestic OTG is a versatile oven that offers a range of cooking options, including roasting, baking, grilling, toasting, and more. With its five heating modes, you can easily prepare various delicious dishes. The oven also offers safety features like an automatic thermostat, auto shut off, and a ready bell. Made from durable alloy steel, this 19-liter oven is built to last. Plus, it has a 1-year manufacturer's warranty for added peace of mind.

AGARO GRAND Oven Toaster Grill: 

This 30-liter OTG has six heating modes and offers convection baking for excellent OTG recipes. It has a rating of 4.2 out of 5, with 3,270 reviews. It is available at an affordable price and is considered one of the best OTGs for making french fries.

AGARO delivers premium OTGs for making french fries and more dishes. Visit their website to explore & buy their products.



Cooking French fries in OTG is a fantastic way to enjoy this classic snack without the guilt of excess oil. With a few simple steps and the right ingredients, you can create lip-smacking French fries that are both delicious and healthier. So, fire up your OTG, follow our step-by-step guide, and treat yourself to perfectly crispy and golden-brown French fries at snack time!

Frequently Asked Questions

Q: Can I use potatoes to make French fries in OTG?

A: You can use various potato types to make French fries in an OTG. However, Russet or Yukon Gold potatoes are ideal as they have an excellent starch content, which helps achieve crispiness.

Q: Is it necessary to soak the potatoes before baking them in the OTG?

A: Soaking the cut potatoes in cold water before baking is recommended for achieving crispier French fries. This step helps remove excess potato starch, resulting in a better texture.

Q: What is the best temperature to bake French fries in OTG?

A: Preheat your OTG to around 425°F (220°C) for baking French fries. This temperature ensures even OTG cooking and crispiness.

Q: Can I use olive oil for baking French fries in an OTG?

A: You can use olive or vegetable oil to make French fries in an OTG. Olive oil adds a delightful flavor, but vegetable oil works well too.